When life throws you a burger Eat It
Our Burgers
We use the best beef in the world 100% HMC certified Angus & Wagyu
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AngusBurg
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WagyuBurg
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Chick’nBurg
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VeggieBurg
How it all began
Our story begins with a humble burger that made its journey across the pond, and became a national obsession here in Great Britain. Simple comfort food was now a gourmet indulgence. The ingredients (bordering on exotic) could be traced back to their farms of origin, the buns (all kinds!) were fresh off the ovens. And the patties…oh, the patties…were anything but frozen.
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